Monday, March 2, 2015

Menu Plan

What's on our menu this week:

  • Hamburger Vegetable Soup

  • One night of an indulgent food extravaganza including the following menu:

Crab Rangoons
Copycat Olive Garden Salad
Cheesecake-Filled Strawberries
Sopapilla Bites

For those in my family who don't appreciate the finer foods in life like crab rangoons, they can have leftover hamburger vegetable soup. Yes, I really am making 2 desserts.  Both of which I plan to taste in the same day. What? You've never heard of second dessert?? The diet can start tomorrow :-D.

  • Roast Beef, Mashed Potatoes, Veggies
  • Leftovers
  • Pasta with Pesto Sauce, Caesar Salad
  • Mennonite-Style Chicken Noodle Soup
  • Pizza
  • Leftovers
Now, I'm off to prepare for our food extravaganza :-)

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