Yippee! My first official Menu Plan Monday!
Here's my plan for the week. Our breakfasts usually consist of toast, coffee, orange juice, yogurt, and an occasional scrambled egg or two. (We aren't big breakfast people). I don't typically plan lunches as I'm on my own with the baby for lunch since hubby is at work. I usually just have leftovers, a sandwich, or salad for lunch. I usually plan pretty simple meals for the weekend since we often go visit family on the weekend. Here are my supper plans for the week.
Monday - Salmon fillets seasoned with lemon and dill, homemade potato wedges, carrot sticks
Tuesday - Roasted chicken, mashed potatoes, slow cooker stuffing (new recipe), corn, gravy, tossed salad (we have company coming over)
Wednesday - leftovers
Thursday - Crockpot Teriyaki Steak, Rice, tossed salad
Friday - Hamburger Casserole (new recipe), mixed veggies
Saturday - Leftover Hamburger Casserole and veggies
Sunday - Whole Wheat Penne, tomato pasta sauce, caesar salad
*For more meal ideas, visit Menu Plan Monday, hosted by Laura at orgjunkie.com*
2 comments:
Welcome to menu planning! Thanks for sharing your week's ideas with us -- those salmon fillets sound wonderful.
Thanks for the Teriyaki Steak recipe link, it looks yummy!!
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